Gas Cylinder Safety: Protect Your Home and Family in Cameroon

Cooking gas is a convenient and efficient energy source for many homes across Cameroon. It’s clean, fast, and much easier than using firewood or charcoal. However, if not handled properly, gas cylinders can become silent threats, leading to fires, explosions, or even fatalities.

Every year, homes in Douala, Yaoundé, Bamenda, and beyond experience dangerous incidents caused by simple gas safety oversights. This guide offers 7 practical LPG gas cylinder safety tips to help you protect your loved ones and property.


1. Keep Your Gas Cylinder in a Well-Ventilated Space

Avoid storing your gas cylinder in closed, small kitchens or under the stove. Ideally, place it outside in a safe, sheltered spot. If it must be kept indoors, ensure your kitchen is well-ventilated with open windows, vents, or an exhaust fan to reduce risk.


2. Always Check for Gas Leaks

Before switching on your gas cooker:


3. Replace Expired Gas Hoses Regularly

Most people don’t know that gas hoses have expiry dates, usually every 2 to 3 years. Worn-out pipes can become brittle or be chewed by rats, leading to leaks.


4. Always Turn Off the Cylinder Valve After Cooking

Get into the habit of closing the cylinder valve after each use. This simple step can prevent accidents, especially if a leak happens while you’re sleeping or away from home.


5. Use a High-Quality Regulator

Not all regulators are created equal. Always:


6. Keep Gas Cylinders Away from Heat Sources

Gas cylinders should never be placed near:

Heat increases pressure inside the cylinder and can cause explosions. Always store your LPG cylinder in a cool, shaded, and secure location.


7. Educate Everyone in the Home

Even children over 10 should know how to:

In Case of a Gas Leak:


Conclusion: Safety Starts in Your Kitchen

Gas is safe when used correctly. Take 10 minutes today to inspect your cylinder, pipe, and regulator. Don’t wait for an accident take action now.

For more home safety tips in Cameroon, follow our blog and share this post with your family and friends. Together, we can prevent the next gas explosion starting from your kitchen.


Written by:
Eric Votmia Fomantum
Occupational Health and Safety Expert
Founder and Director, Safety and Quality Management Institute (SQMI)

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